Konolfingen, CH
Konolfingen, CH
Location: Konolfingen, Switzerland
Company: Nestlé Product & Technology Center (NPTC) Dairy
Act. Rate: 100%
Type of contract: Internship, 12 months
Start date: 01.10.2021
We at Nestlé Research & Development in Konolfingen near Bern / Switzerland develop for Nestlé worldwide new products, processes, and packaging concepts in the areas of Dairy and Nutrition.
Within the Product Development Department of NPTC Dairy, and more specifically in the Adult Health & Wellness and Dairy Culinary Solutions team, we are looking for an open-minded and entrepreneurial intern working with us to support our product development projects. This includes development of traditional dairy products such as liquid milk, milk powders, creams, and evaporated milks, but also plant-based alternatives.
Give support to development projects under the supervision of Product Development Specialists:
At Nestlé, we want to help shape a better and healthier world, inspire people to live healthier lives and deliver impact at a scale and pace that makes a difference. We do this by fostering a diverse, friendly, supportive and collaborative environment, that creates positive disruption, embraces innovation and empowers people and teams to win.
We aim to hire friendly, respectful, inspiring people who care about the people’s lives that we touch every single day.
Be a force for good. Join Nestlé and visit us on www.nestle.com
Location: Konolfingen, Switzerland
Company: Nestlé Product & Technology Center (NPTC) Dairy
Act. Rate: 100%
Type of contract: Internship, 12 months
Start date: 01.10.2021
We at Nestlé Research & Development in Konolfingen near Bern / Switzerland develop for Nestlé worldwide new products, processes, and packaging concepts in the areas of Dairy and Nutrition.
Within the Product Development Department of NPTC Dairy, and more specifically in the Adult Health & Wellness and Dairy Culinary Solutions team, we are looking for an open-minded and entrepreneurial intern working with us to support our product development projects. This includes development of traditional dairy products such as liquid milk, milk powders, creams, and evaporated milks, but also plant-based alternatives.
Give support to development projects under the supervision of Product Development Specialists:
At Nestlé, we want to help shape a better and healthier world, inspire people to live healthier lives and deliver impact at a scale and pace that makes a difference. We do this by fostering a diverse, friendly, supportive and collaborative environment, that creates positive disruption, embraces innovation and empowers people and teams to win.
We aim to hire friendly, respectful, inspiring people who care about the people’s lives that we touch every single day.
Be a force for good. Join Nestlé and visit us on www.nestle.com