Tradition & modern hospitality. What makes a Grand Hotel so special? It is ahead of its time, it creates traditions and cultivates them. A splendid, traditional Grand Hotel awaits you from the outside, while the inside is invitingly warm and uncomplicated in a refreshing way. Experience a special hotel that stands for the best of the Swiss mountains in the highest quality of life: In the 184 elegant rooms & suites, in the excellent restaurants, the lobby & bar, in the exclusive Kempinski The Spa on 2.800 square meters the 5-star superior hotel services convey alpine hospitality to perfection. Be there and live the Kempinski core values, which are characterized by a deep understanding of remarkable European flair.
Assistant Restaurant Manager (m/w/d)
Would you like to develope your own traditions and strengthen our positioning as a sporty, inviting, warm and refreshingly uncomplicated 5-star hotel?
Do you measure yourself against high standards? Are you only satisfied when your guests are too? Are you highly motivated and do you value the competence of a well-coordinated team?
We are looking for you to co-lead our innovative Restaurant Les Saisons Team as a dynamic and motivated Assistant Restaurant Manager from this summer season onwards!
Together with the entire service team, you ensure the culinary experience of our guests and a pleasant stay in our hotel restaurants.
Key Responsibilities: